Mint Matcha Latte|Kiss Me Organics Review
What is Matcha? Matcha is finely milled green tea powder. Its history dates to 10th century China. However, Matcha is…
A Field Guide to Nasturtiums
What’s That Flower Doing In There? The first time I encountered nasturtium was in a gormet salad mix from a…
Carrot and Dill Salad With Nasturtiums
Fantastic Flavor Duo: Carrot and Dill There are herb combos that are meant to be: mint and chocolate, rosemary…
Why You Should Grow Marigolds
Two Great Options When discussing marigolds, it’s important to differentiate the two genera, both of the aster family, that share the…
How to Freeze Cabbage | Fried Cabbage with Bacon
More Cabbage Than You Can Eat Can you preserve cabbage? Yes. You can can it like most vegetables or make…
The Benefits of Companion Planting
Garden Efficiency About ten years ago we gave up on the long row gardening method, in favor of beds. Most of…
Spring Garden Coleslaw
Spring Garden Harvest It’s pretty much summer in Georgia well before Memorial Day. However, this spring has been on the…
Watering Tips | How to Water Your Garden
Gardening 101- Watering Everyone knows that watering is an important part of gardening. It’s the first hurdle most of us…
Win the Ames New Homeowner Collection
Win Dad a New Set of Garden Tools We’ve teamed up with our buddies at Ames Tools for another spectacular…
Herb Potato Salad
Potato Salad: A Summertime Staple I know that the official first day of summer is still about a month away,…
Sharing Your Harvest | Plant a Row for the Hungry
Sharing Your Harvest In my family, we always grew too much in the garden. Tomatoes, beans, grapes…as a kid, it…
Chonggak (Ponytail Radish) Kimchi
Kimchi for Bachelors Chonggak translates to bachelor in Korean. This kimchi got it’s name because the radish used for the…
